Lesson learned: Two key actions isolate fecal material and prevent it from reaching the environment and the four F’s:
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adequately disposing of adult and child feces and
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handwashing with soap after using a toilet or cleaning a child after defecation.
Some respiratory tract infections, including influenza H1N1 and the SARS-causing coronavirus, are also transmitted in part by the hands. Proper handwashing with soap is an effective preventative measure against these infections as well.
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Feces are the source of diarrheal pathogens, microscopic “bugs”.
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If not disposed of safely, these bugs enter the environment and are then spread by the four Fs: flies, fingers, fluids, and surfaces such as fields. Blocking these routes of transmission is critical to the prevention of diarrheal disease. Which of the many possible hygiene practices would eliminate the most diseases?
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Boiling or disinfecting water in the home would reduce diarrhea, but preventing fecal pathogens from ever reaching household water is likely better and more cost-effective. Similarly, while foods should be reheated carefully to kill bugs that have multiplied during storage, preventing fecal pathogens from ever reaching food is more effective.
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Failure to do so results in new diarrheal infections.